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摘要:
This study aimed at assessing the occurrence of twelve mycotoxins, including deoxynivalenol (DON) and its derivatives, 3- and 15-acetyl-deoxynivalenol (3-ADON and 15-ADON), nivalenol (NIV), zearalenone (ZEN), fumonisins (FB1, FB(2 )and FB3) and aflatoxins (AFB(1), AFB(2), AFG(1) and AFG(2)) in 338 unprocessed wheat samples harvested in 2018 from China by high-performance liquid chromatography-tandem mass spectrometry (HPLCMS/MS). DON was found to be the most predominant and abundant mycotoxins followed by 3-ADON, 15-ADON, NIV, FB1, ZEN, FB3, FB2, AFB(1), AFB(2), AFG(2) and AFG(1). Samples from Hubei and Anhui provinces that situated the Yangtze River recorded a higher positive rate for Fusarium mycotoxins. The positive rate and average concentration of fumonisins in wheat samples are relatively low while the co-occurrence of fumonisins as well as DONs and its derivatives 3-ADON and 15-ADON, ZEN and/or NIV was found to be 37.6%. Moreover, compared with wheat samples in 2017, the combined levels of DON and its derivatives, 3-ADON and 15-ADON in wheat samples harvested in the year of 2018 is higher with the incidence of co-occurrence of DON + 3-ADON + 15-ADON significantly raised which may due to the increased precipitation weather conditions. These findings suggest the necessity of monitoring contamination of Fusarium mycotoxins and further raise concerns as to DON + 3ADON + 15-ADON co-occurrence in wheat in China in order to protect consumers' health from the toxins exposure risks.
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来源 :
FOOD CONTROL
ISSN: 0956-7135
年份: 2021
卷: 130
6 . 0 0 0
JCR@2022
ESI学科: AGRICULTURAL SCIENCES;
ESI高被引阀值:66
JCR分区:1
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