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作者:

Zhao, Y. (Zhao, Y..) (学者:赵艳) | Zhang, Y. (Zhang, Y..) (学者:张勇) | Wang, M. (Wang, M..) (学者:王民) | Meng, B. (Meng, B..) | Ying, W. (Ying, W..) | Qian, X. (Qian, X..)

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摘要:

Though plant lectins have been widely used for the enrichment of glycoproteins/glycopeptides, mammalian lectins have rarely been explored for this purpose. Using the conserved sequence of the carbohydrate recognition domain (CRD) of the human galectin-3 protein, we engineered the following two novel human galectins:Gal3C (containing one CRD) and Tetra-Gal3C (containing four tandem CRDs). Moreover, we designed a galectin affinity column that could be used for glycoprotein/glycopeptide enrichment, by taking advantage of the ability of these recombinant galectins to become immobilized onto streptavidin agarose beads. SDS-PAGE, western blotting, and mass spectrometry were used to characterize the biological features and glycoprotein/glycopeptide enrichment abilities of both these recombinant galectins. Our results showed that both Gal3C and Tetra-Gal3C predominantly enrich glycoproteins/glycopeptides and that this enrichment process has a high specificity and sensitivity. Because Tetra-Gal3C contains three more CRD structural domains, it exhibited a better ability to achieve enrichment than Gal3C. Moreover, the immobilized Gal3C and Tetra-Gal3C were successfully used for the enrichment of glycoproteins from HepG2 cells, which indicated the selective glycoprotein/glycopeptide enrichment potential of recombinant galectins in complex samples. © 2018 Chinese Journal of Chromatography.

关键词:

Carbohydrate recognition domain (CRD); Galectin-3 (Gal-3); Glycoprotein enrichment; Liquid chromatography-mass spectrometry (LC-MS)

作者机构:

  • [ 1 ] [Zhao, Y.]College of Life Science and Bioengineering, Beijing University of Technology, Beijing, 100124, China
  • [ 2 ] [Zhao, Y.]State Key Laboratory of Proteomics, Beijing Proteome Research Center, National Center for Protein Sciences(Beijing), Beijing Institute of Lifeomics, Beijing, 102206, China
  • [ 3 ] [Zhang, Y.]State Key Laboratory of Proteomics, Beijing Proteome Research Center, National Center for Protein Sciences(Beijing), Beijing Institute of Lifeomics, Beijing, 102206, China
  • [ 4 ] [Wang, M.]State Key Laboratory of Proteomics, Beijing Proteome Research Center, National Center for Protein Sciences(Beijing), Beijing Institute of Lifeomics, Beijing, 102206, China
  • [ 5 ] [Meng, B.]State Key Laboratory of Proteomics, Beijing Proteome Research Center, National Center for Protein Sciences(Beijing), Beijing Institute of Lifeomics, Beijing, 102206, China
  • [ 6 ] [Ying, W.]State Key Laboratory of Proteomics, Beijing Proteome Research Center, National Center for Protein Sciences(Beijing), Beijing Institute of Lifeomics, Beijing, 102206, China
  • [ 7 ] [Qian, X.]College of Life Science and Bioengineering, Beijing University of Technology, Beijing, 100124, China
  • [ 8 ] [Qian, X.]State Key Laboratory of Proteomics, Beijing Proteome Research Center, National Center for Protein Sciences(Beijing), Beijing Institute of Lifeomics, Beijing, 102206, China

通讯作者信息:

  • [Ying, W.]State Key Laboratory of Proteomics, Beijing Proteome Research Center, National Center for Protein Sciences(Beijing), Beijing Institute of LifeomicsChina

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来源 :

Chinese Journal of Chromatography (Se Pu)

ISSN: 1000-8713

年份: 2018

期: 12

卷: 36

页码: 1197-1205

被引次数:

WoS核心集被引频次: 0

SCOPUS被引频次: 2

ESI高被引论文在榜: 0 展开所有

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