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作者:

Liang, Sen (Liang, Sen.) | Zeng, Cheng-Chu (Zeng, Cheng-Chu.) (学者:曾程初) | Tian, Hong-Yu (Tian, Hong-Yu.) | Sun, Bao-Guo (Sun, Bao-Guo.) | Luo, Xu-Gang (Luo, Xu-Gang.) | Ren, Fa-zheng (Ren, Fa-zheng.)

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Scopus SCIE

摘要:

An efficient electrochemically oxidative -C-H thiocyanation and sulfenylation of ketones has been developed in a simple undivided cell under constant current condition.The electrochemistry performs using NaI as the redox catalyst and heterogeneous solid salt Amberlyst-15(H)(R) (A-15(H)) as proton catalystwithout the addition of external conductive salts. The protocol proved to be practical since the solid salt could be reused in up to five consecutive gram-scale runs without significant decrease in efficiency. Control experiments and cyclic voltammetry analysis disclose that the reaction proceeds likely via a cascade -halogenation and subsequent thiocyanation or sulfenylation.

关键词:

halide ion as redox catalyst redox chemistry C-S bond formation indirect electrolysis Electrochemistry C-H functionalization

作者机构:

  • [ 1 ] [Liang, Sen]Beijing Technol & Business Univ, Beijing Adv Innovat Ctr Food Nutr & Human Hlth, Sch Food & Chem Engn, Beijing 100048, Peoples R China
  • [ 2 ] [Zeng, Cheng-Chu]Beijing Technol & Business Univ, Beijing Adv Innovat Ctr Food Nutr & Human Hlth, Sch Food & Chem Engn, Beijing 100048, Peoples R China
  • [ 3 ] [Tian, Hong-Yu]Beijing Technol & Business Univ, Beijing Adv Innovat Ctr Food Nutr & Human Hlth, Sch Food & Chem Engn, Beijing 100048, Peoples R China
  • [ 4 ] [Sun, Bao-Guo]Beijing Technol & Business Univ, Beijing Adv Innovat Ctr Food Nutr & Human Hlth, Sch Food & Chem Engn, Beijing 100048, Peoples R China
  • [ 5 ] [Liang, Sen]China Agr Univ, Beijing Adv Innovat Ctr Food Nutr & Human Hlth, Coll Food Sci & Nutr Engn, Beijing 100083, Peoples R China
  • [ 6 ] [Luo, Xu-Gang]China Agr Univ, Beijing Adv Innovat Ctr Food Nutr & Human Hlth, Coll Food Sci & Nutr Engn, Beijing 100083, Peoples R China
  • [ 7 ] [Ren, Fa-zheng]China Agr Univ, Beijing Adv Innovat Ctr Food Nutr & Human Hlth, Coll Food Sci & Nutr Engn, Beijing 100083, Peoples R China
  • [ 8 ] [Zeng, Cheng-Chu]Beijing Univ Technol, Coll Life Sci & Bioengn, Beijing 100124, Peoples R China

通讯作者信息:

  • 曾程初

    [Zeng, Cheng-Chu]Beijing Technol & Business Univ, Beijing Adv Innovat Ctr Food Nutr & Human Hlth, Sch Food & Chem Engn, Beijing 100048, Peoples R China;;[Sun, Bao-Guo]Beijing Technol & Business Univ, Beijing Adv Innovat Ctr Food Nutr & Human Hlth, Sch Food & Chem Engn, Beijing 100048, Peoples R China;;[Zeng, Cheng-Chu]Beijing Univ Technol, Coll Life Sci & Bioengn, Beijing 100124, Peoples R China

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来源 :

ADVANCED SYNTHESIS & CATALYSIS

ISSN: 1615-4150

年份: 2018

期: 7

卷: 360

页码: 1444-1452

5 . 4 0 0

JCR@2022

ESI学科: CHEMISTRY;

ESI高被引阀值:192

JCR分区:1

被引次数:

WoS核心集被引频次: 65

SCOPUS被引频次: 66

ESI高被引论文在榜: 0 展开所有

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